Ratatool

Move beyond cumbersome spreadsheets and gain full control over your restaurant's profitability. This software provides a complete suite for managing your kitchen's finances, from ingredient to final dish. Calculate detailed food costs, analyze profit margins, and identify underperforming menu items to make data-driven decisions that boost your bottom line.

The platform simplifies daily operations with a suite of powerful tools:

• Recipe & Menu Costing: Create digital recipe cards with sub-recipes, automatically calculating costs and margins as supplier prices change.
• Inventory Management: Track food stocks, manage supplies, and reduce waste by generating precise production plans and inventory lists.
• Automated Ordering: Convert production needs into supplier orders in one click, adjusting based on current stock levels.
• Compliance & Traceability: Easily manage allergens and generate nutrition facts labels based on official data to ensure transparency.

All your data is securely stored in the cloud, accessible on any device—PC, tablet, or mobile. Collaborate with your team across multiple locations and export professional documents like recipe forms, order lists, and inventory reports.